Amy David

Amy David was the Web Editor for RVAMag.com from May 2015 until September 2018. She covered craft beer, food, music, art and more. She's been a journalist since 2010 and attended Radford University. She enjoys dogs, beer, tacos, and Bob's Burgers references.

stories by Amy David

Review: Blue Bee Cider Dinner

Review: Blue Bee Cider Dinner

Every project that Richmond chef Mike Ledesma touches lately has transformed into a success. From reviving the Kabana Rooftop menu, to his Passport Pop-Ups at Belle & James, to local beer dinners, his innovative and creative menus, fusing together multiple...

Good Eats RVA: Fall 2018

Good Eats RVA: Fall 2018

*This article originally appeared in RVA Mag #34, on the streets now at all your favorite spots. In Good Eats, we strive to serve up the most compelling restaurant news Richmond has cooking. This time, we wanted to explore the most interesting, weird, unique, and...