Hardywood’s first taproom only release! You do not want to miss this.
Apple Brandy GBS Blend,11.7% ABV, A Blend of Imperial Milk Stout Aged 16 Months and 8 months in Laird’s
Event Details
Hardywood’s first taproom only release! You do not want to miss this.
Apple Brandy GBS Blend,11.7% ABV, A Blend of Imperial Milk Stout Aged 16 Months and 8 months in Laird’s Apple Brandy Barrels Spiced with all your favorite Gingerbread Spices *Taproom Only Release*
Kentucky Christmas Morning, 11.5% ABV, Gingerbread Stout Aged exclusively in Kentucky’s own Heaven Hills Bourbon barrels with Locally Roasted Guatemalan and Colombian coffee from Blanchard’s, Top 10 Milk Stout in the World, BeerAdvocate.com
RVA Food: Hardywood Pizza Kitchen open 12-9:30pm
RVA Music: Justin Trawick and the Common Good + Jack Turner Band