Tapped: Fine Creek’s Thai Tea Milk Stout, DunkelWeizenBock, Castleburg’s Court Jester Porter

by | Oct 11, 2017 | BREWS, SPIRITS & WINE

What’s happening craft beer lovers of RVA?! Welcome to this week’s “Tapped,” RVA Magazine’s go to weekly craft beer column where you can find all your craft beer-related events, releases, festivals and all the booze news your little hearts’ desire.

If you missed last week’s beer news, you can check those out here. Our cup is overflowing with news this week from releases to events, and other cool happenings around town, so hold on to your mugs because we’re getting ready to tap this thing!

Triple Crossing’s Long Bright Dark Imperial Stout with Madagascar Vanilla Beans and Blanchard’s Coffee Roasting Co. will launch in crowlers and on draft this Saturday in Fulton.

Image may contain: drink and food

On Thursday, Ardent Craft Ales will release its Power brew, a Belgian Strong Ale brewed in collaboration with our friends from De Struise Brouwers in Belgium. This big, boozy beer balances malty sweetness with a roasty backbone thanks to a healthy dose of coffee from local favorites Lamplighter Coffee Roasters

No automatic alt text available.

And on Saturday, Ardent will release its Vaulted Vanilla Milk Stout friends brewed in collaboration with Sauer’s Spices. A small batch is being released exclusively for this collab in honor of the company’s 130th anniversary, and 100% of proceeds will go to FeedMore. We will also be handing out free cookies from Sugar + Twine bakeshop.

No automatic alt text available.

Strangeways is still celebrating Oktoberfest with beer stein contests, Bavarian pretzels, and of course their special brew, FEST.  Strangeways Steins full of select flagship beers and our special Oktoberfest brew, FEST will be available. $13 gets you your BIG pour, or $20 gets you the liter of beer AND you get to keep your commemorative Strangeways Stein to take home.

Image may contain: 9 people, people smiling

Fine Creek Brewing Co. in Powhatan has a special crowler release of their Thai Tea Milk Stout starting Thursday! As part of Oktoberfest, they will have their new DunkelWeizenBock, a dark strong German wheat beer. The brewery will also be releasing our Shinso Pear Saison, made with locally grown Asian pears.

On Friday, Intermission Brewing Company in Glen Allen will release their IPA  at 4:00!

Image may contain: sky and outdoor

Join Buskey Cider to celebrate the bounty of harvest at on October 14th! Buskey Cider is made from 100% Virginia Apples, and we’re excited to celebrate these incredible apples from our state! And, we’ll be releasing an incredible OAK AGED dry cider specially for the occasion.

Image may contain: food

Castleburg’s Court Jester Porter returns to the Scott’s Addition brewery this Saturday.

Image may contain: 1 person

Center of the Universe will release its Crazy Bet Imperial Red Ale. The variation was brewed at Origin Beer Lab with our top point Satellite, Bridgette Kelly.

Image may contain: 4 people, text

The Veil Brewing Co. will host a Cobra Burger Pop-Up on Thursday and a seafood pop up on Sunday night.

No automatic alt text available.

On Friday, Final Gravity Brewing Co. will release its 12 Parsecs DIPA.

Image may contain: night

Three Notch’d Brewing Company RVA Collab House returns this Thursday with their weekly collaboration. This time, its “Wingman”, a Scottish Export made in partnership with Cameron Compton of Maverick Brewing Company.

The Answer Brewpub recently released Well, a collab with  Hoof Hearted Brewing that delivers a fruity haze with big late additions of Enigma, Citra, & Mosaic hops.

Image may contain: drink and indoor

Any ideas or submissions for Tapped can be sent to Amy at amy@rvamag.com. Cheers!

 Top photo credit: Fine Creek Brewing Co. 
Amy David

Amy David

Amy David was the Web Editor for RVAMag.com from May 2015 until September 2018. She covered craft beer, food, music, art and more. She's been a journalist since 2010 and attended Radford University. She enjoys dogs, beer, tacos, and Bob's Burgers references.




more in eat drink

New Menu, Who Dis? Get Tight Gets Tighter.

Randy O’Dell has a posse. The co-owner of Get Tight Lounge, and owner of En Su Boca, and beloved bars and restaurants of RVA legend, has always known how to attract incredible talent in his kitchen and behind the bar. He’s joined forces with Drew Schlegel in keeping...

Opinion | Virginia’s Liquor Laws Were Always Weird. Change Is Coming

Editor’s Note: This column is informed by recent reporting from Brad Kutner at Radio IQ and WVTF on proposed changes to Virginia’s food-to-alcohol sales ratio, as well as conversations with people connected to the restaurant and hospitality industry. Virginia’s liquor...

What This Year Really Looked Like for Virginia Farmers

2025 has been a tough year for farming across the country, and from the outside looking in, it’s hard to tell what’s actually happening versus what’s being spun. So instead of guessing about beef prices or egg shortages, it made sense to ask someone dealing with these...

Richmond New Year’s Eve 2025-2026! The Ultimate Rundown

Richmond has its own way of ringing in the New Year. A little backward glance, a little chaos, and just enough polish to feel intentional. You can lean into loud live shows, dress up for something splashy, or keep it simple with a solid drink and good company. However...

How a New Richmonder is Fostering Community Through Tiramisu

Editor’s note: Since this story was originally written, Alex Na hosted another free tiramisu drop over the weekend, continuing to build a following around his community dessert project. This feature was submitted by Jordan Smith, a journalism student at the Richard T....

CONEX and the Strange New Gravity of Carver

The Carver neighborhood sits tucked between the highway and the downtown sprawl, close enough to reach everything and overlooked long enough to feel like its own island. So when CONEX appeared there a few weeks ago, rising out of a sunken concrete pit built from cargo...