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Rejoice! Today Is National Taco Day

Growing up in New Mexico made me a taco connoisseur, so National Taco Day is almost like a religious holiday for me. But where do these tantalizing treats come from? According to anthropological evidence, the original tacos date back to before the Spanish had arrived...

RVA ON TAP: BLOODY DELICIOUS. Time Travel, Mike Tyson & Oreo Beer

What’s happening, craft beer lovers of RVA?! Welcome to this week’s RVA On Tap, RVA Magazine’s weekly craft beer column for all your craft beer-related events, releases, festivals, and all the booze news your hearts desire. If you missed the last column, you can check...

Indian Street Food Restaurant & Pop-Up Bar Come to Richmond

The crew behind downtown Richmond's Kabana Rooftop and Belle have joined forces with a well-known restaurateur and a major R&B singer to bring two concepts to life in the fall. Neal Patel and Kunal Shah have leased two adjoining spaces on West Broad Street to open...

Secret Kitchens: A Slice of Richmond’s Underground Food Scene

A wood-fired pizzeria that operates out of a back alley, a Spanish chef who serves rich soups and flan from her Fan neighborhood apartment, and a mystery baker whose oatmeal chocolate chip cookie puts your grandmother’s recipe to shame are some of the best-kept secrets in Richmond’s underground food culture. These unconventional business models...

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Tapped: Fine Creek’s ‘Gürly Man’ Coffee Cream Ale, COTU’s Donker Zuur Dark Sour, & LCCB’s Heir Apparent

What’s happening craft beer lovers of RVA?! Welcome to this week’s “Tapped,” RVA Magazine’s go to weekly craft beer column where you can find all your craft beer-related events, releases, festivals and all the booze news your little hearts’ desire. If you missed last week’s beer news, you can check those out here. Our cup is overflowing with news...

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