Fall in love with Palehound’s songwriting before Wednesday’s show in Charlottesville

by | Nov 10, 2015 | MUSIC

Dry Food, the debut record from Boston’s Palehound, is a simple and modest entrance into the world for songwriter
Dry Food, the debut record from Boston’s Palehound, is a simple and modest entrance into the world for songwriter Ellen Kempner, but it’s unassuming release back in August instantly resonated with the musical world making her idiosyncratic songwriting one of the bright spots of an already stacked musical world.

As worn out as the alternative rock tag-line in 2015, there’s perhaps no better phrase to describe Dry Food as it encompasses so many different genres it’s in short runtime of just under a half hour. Bedroom pop, lo-fi recordings, jangle pop, folk; hell, even a bit of noise rock pops up as heard at the end of the album’s central track “Healthier Folk.”

Since the styles of each song vary so wildly, it allows Kempner’s truly one-of-a-kind songwriting to truly shine. Her unwavering way of expressing empathy and uncertainty opens up each song’s musical space and gives depth and importance to melody breaks and bridges that could seem completely random in other contexts. As is human nature, critics have tried their best to find rightful comparisons and have lumped her in with heavyweight contemporaries like St. Vincent and Laura Marling. Really though, Kempner is in a class by herself with songwriting already mature beyond her years that’s only going to get better.

With songwriting as twisty and singular as hers, it’s almost a given that there’d be no formula to Kempner’s songwriting, though she let us know that that wasn’t from lack of trying. “When I first started to write songs, I would sit down and try to figure out what was the most constructive way to do it, but that would always be the worst stuff I would write. The best stuff I would write is just stuff that came to me. It could be when I was driving, walking, or even grocery shopping. I’d just think of a melody in my head with a bit of lyrics and flesh it all out from there.” Despite no formula or set way that Kempner attacks a song, she does utilize many tricks and tools to help harness the haphazard way the songs come into her consciousness. “Voice recordings are crucial really anytime I have an idea. Even if it’s not going to be a hit or something particularly great, I still record it because I’ve started to take parts of things and ideas and push them together into a singular idea. Cutting and pasting so to speak. Recording everything really helps further that along.”

Palehound is virtually a solo vehicle for Kempner, but she does employ a backing band out on the road to help make her live performances noteworthy. This band featured a rotating line-up for a period of time, but since moving to Boston, Kempner has solidified Palehound as a trio with two additional musicians behind her even if it’s still not something she pays much attention to. “I don’t try to define that backing band in anyway. I think Palehound is me with a backing band just because I write and record everything on the record.” It comes off a bit abrasive in that regard, but Kempner was quick to clarify to us that it wasn’t the case of being a controlling overlord with her music, but rather just the way the music really comes about. “It’s not a matter of me not wanting other people to help with the songs or record. It’s just that when I write a song, I automatically demo it in my room and play out everything. It’s not like I go out of my way to avoid working with them or other people. It’s just the way I do it and it’s just more fun for me that way too. I just don’t think I function as a songwriter with others.”

Kempner’s getting acclimated to the idea of bigger tours this year as Dry Food continues to pick up steam. So far, she’s only gone as far as a four week tour, but she’s pretty aware that a three to four month non-stop tour is certainly on the horizon. “It kind of scares the shit out of me a little bit to know that it’s in the cards for me. As much as I like four week tours over one week tours, it’s exhausting. I could handle two months I think, but thinking of three and four months out on the road is really something else completely.”

The forthcoming stress is worth it to Kempner though because it means her album is exceeding all expectations. Publications like Pitchfork, Rolling Stone, SPIN, and more have all gone out of their way to emphasize the truly unique talent Kempner brings to the table, something Kempner’s grateful for even if it’s not something she went in thinking about. “The press is great and really flattering. Honestly, the best payoff is not the words, but the fact that I’m playing more shows and getting wider audiences. The praise is great, but I didn’t really go into the record with much expectations anyway. I did that to try and protect myself. It’s a record I’m really proud of though I did worry over things like it being too short since it only has eight songs. But I’m proud of it and I didn’t want to go into this expecting anything in case I would get a serious let-down. Obviously I didn’t, but it’s helped me stay levelheaded and really focus on the music.”

It’s going to be a challenging task for Kempner moving forward to stay levelheaded and focused as her stock continues to rise and the requests begin to increase exponentially, but after hearing how clear and distinct the voice is on Dry Food, staying focused is hardly going to be a concern for Kempner in the future.

Palehound plays The Southern tomorrow night in Charlottesville opening up for headliner Mitski in a show put on by WXTJ. Doors are at 6:30 PM and tickets are $10 in advance, $12 the day of the show. For more information on the show, click here.

Amy David

Amy David

Amy David was the Web Editor for RVAMag.com from May 2015 until September 2018. She covered craft beer, food, music, art and more. She's been a journalist since 2010 and attended Radford University. She enjoys dogs, beer, tacos, and Bob's Burgers references.

more in music

The Butcher Brown & The Richmond Symphony Put On A Show

Butcher Brown, the progressive jazz masters from Richmond, played a special show in partnership with the Richmond Symphony over the Martin Luther King Jr. weekend. The show featured 10 of their tunes arranged by Richmond’s own Trey Pollard and Tim Barrons which they...

A Man Named Earl, A Punk Named Yonder

Richmond based punk artist Yonder opens up about his art and music career, and the role that mental health plays in it. He discusses how his "outsider" attitude and vulnerability in his work is rooted in his experiences growing up as the "black sheep" of his family...

RVA Shows You Must See This Week: January 11 – January 17

FEATURED SHOW Saturday, January 14, 7 PM Last Minute Fest II, feat. The Mitras, Mad Abbey, Pipesleeve, Overunderdog, Sifter, Stevie Ashe @ The Camel - $10 in advance, $12 day of show (Order tickets HERE) It's officially a new year, but I always take a little while to...

Richmond Music 2022, Part II: Indie (Second Half)

OK, I should have known that this one in particular would go too long -- when I made up these playlists before starting to write this article series, the indie playlist was the longest one by a significant amount. To put it in perspective, the rather lengthy hip hop...

Richmond Music 2022, Part II: Indie (First Half)

Since I got to this city 30 years ago, Richmond's had a thriving indie music scene. From wild house parties and tiny stages in small clubs to headlining gigs at The Broadberry and beyond, plenty of indie bands around Richmond distinguished themselves with excellent...

Pin It on Pinterest