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Duke’s Hot Tomato Summer Heats Up to Wine Down

Great wine pairing options for specials around tomatoes and mayo Duke’s Hot Tomato Summer has returned to Richmond for the fifth year in a row to highlight the iconic summer duo, tomato and mayonnaise. Several restaurants in Richmond are offering a variety of Hot...

Opinion | The Grocery Bill That Stares Back at You

In Richmond, you walk into Kroger or Food Lion for the usual and walk out $80 lighter with barely a bag and a half. No steaks. No extras. Just the basics you’ve been buying since you first learned how to cook on a crooked burner in a Fan apartment. And now you’re...

Get JURASS-ic to Science on Tap! Dino Night

Drink like a grown-up. Wonder like a kid. No children, no judgment, just dinosaurs. Ah, dinosaurs. We never outgrow them. They’re the original fascination and the gateway drug into the natural world. When we were kids, they were terrifying and magical. Now? They’re...

Uncorking Confusion: Making Sense of the Great Grape

The world of wine can be a bit intimidating at first. Tannins and mouthfeel. Direct press or maceration. Disgorgement. Yeast. Barrels. Sulfites and sugars. We are at another wine tasting today. All I see is smelling and swirling—and smelling again. Whispered murmurs...

Summer Wine Survival Kit | Refreshing Bottles for Under $20

The super-scorcher summer weather is here, and we are steadily melting in Richmond. For us, it’s way too hot for full-bodied, tannic red wines like Cabernet Sauvignon, Tempranillo, Merlot, and Shiraz. We need to feel hydrated and refreshed, not bogged down further by...

Dragons, Dice, and Draft Beer! A Richmond Bar Crawl Quest

On June 28, Carytown will once again become a place where reality takes a smoke break. Wizards will be slouched on bar patios like it’s perfectly normal, elves will wander somewhere between Révéler and New York Deli, and if you squint hard enough, you might see a...

Nightingale Ice Cream Goes Big—And Stays Local

A decade ago, Nightingale Ice Cream Sandwiches was a humble side hustle tucked into the kitchen of Greenleaf’s Pool Room. They were churning small batches by hand and selling them at farmers markets—sweet little bricks of nostalgia done right. And if you were paying...

Uncorking Confusion: Making Sense of the Great Grape

The world of wine can be a bit intimidating at first. Tannins and mouthfeel. Direct press or maceration. Disgorgement. Yeast. Barrels. Sulfites and sugars. We are at another wine tasting today. All I see is smelling and swirling—and smelling again. Whispered murmurs of notes of cherry, or tobacco and leather. “Pepper,” one man says,...

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Uncorking-Confusion-Making-Sense-of-the-Great-Grape_RVA-Magazine-2025

Summer Wine Survival Kit | Refreshing Bottles for Under $20

The super-scorcher summer weather is here, and we are steadily melting in Richmond. For us, it’s way too hot for full-bodied, tannic red wines like Cabernet Sauvignon, Tempranillo, Merlot, and Shiraz. We need to feel hydrated and refreshed, not bogged down further by the heat with a heavier wine. When shopping for wines this summer, try to avoid...

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Richmond-Summer-Wine_RVA-Magazine-2025

Dragons, Dice, and Draft Beer! A Richmond Bar Crawl Quest

On June 28, Carytown will once again become a place where reality takes a smoke break. Wizards will be slouched on bar patios like it’s perfectly normal, elves will wander somewhere between Révéler and New York Deli, and if you squint hard enough, you might see a dragonborn waiting in line at 7-Eleven, trying to buy a Gatorade with a gold piece....

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Dungeons-Dragons-Richmond_RVA-Magazine-2025

Nightingale Ice Cream Goes Big—And Stays Local

A decade ago, Nightingale Ice Cream Sandwiches was a humble side hustle tucked into the kitchen of Greenleaf’s Pool Room. They were churning small batches by hand and selling them at farmers markets—sweet little bricks of nostalgia done right. And if you were paying attention back then, it was obvious: this thing had legs. Now, the rest of the...

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Nightingale-Ice-Cream-expansion_RVA-Magazine-2025

WRIR 97.3FM Marks Two Decades with a Richmond Mini-Fest

Richmond Independent Radio (WRIR-LP 97.3 FM) is hitting the big 2-0, and this is not just some tired “anniversary” event, it’s a vibe. Since 2005, WRIR has been the soundtrack of Richmond’s wild, ever-evolving cultural landscape. As the largest low-power FM station in the United States, WRIR has lived up to its promise of being the loudspeaker...

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February 28 Economic Blackout: What You Need to Know

Starting tonight at midnight, Americans are being asked to do something that might feel unnatural in a culture built on convenience and consumption: stop spending. For one day, The People’s Union USA is calling for a nationwide economic blackout—a pause on shopping at major retailers, skipping fast food, and holding off...

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